July 27, 2010
Gastroscopy is used to examine the esophagus and stomach of patients with persistent but unexplained stomach pain, nausea, vomiting, heartburn or difficulty swallowing. It's also used to determine the source of bleeding in the upper gastrointestinal tract.
July 27, 2010
The intestine is a major part of the digestive system; its two major components are the small intestine and the large intestine, which includes three parts - the cecum, the colon, and the rectum. The colon's important role is to help the body absorb important nutrients and minerals, and to assist in flushing body waste through the rectum and anus.
July 27, 2010
The main cause of GERD is the reflux (backward flow) of liquid from the stomach into the esophagus due to weak contraction, abnormal relaxation or other disorders of the lower esophageal sphincter (LES). These conditions cause heartburn.
July 27, 2010
For this issue's Q&A feature, Better Health turned to Dr. Veerakit Apirathprachasilpa, a board-certified specialist in gastroenterology and hepatology. He offers his expert advice to answer readers' questions about digestive health issues.
July 27, 2010
Second-hand tobacco smoke may cause non-alcoholic fatty liver disease (NAFLD) - a serious, potentially fatal disorder in which fat accumulates in the liver of people who consume little or no alcohol. That's the finding of a recent U.S. study published in the Journal of Hepatology.
July 27, 2010
Celebrating "The World Famous Flavors of Thailand," Mr. Mack Banner, Bumrungrad Hospital CEO, and Chef M. L. Chanya Chompunud of Bangkok's Pathumwan Princess Hotel, launched the Great Chefs 2010 program by introducing January's special menu.
July 29, 2010
Minimally-invasive procedure uses balloon stenting to repair the artery or blood vessel and restore healthy blood flow to the brain.
July 29, 2010
For the world’s 300 million migraine sufferers,knowledge and action can boost everyday quality of life.
July 29, 2010
Vitamin may guard against Alzheimer’s and help boost memory. Recent study has yielded some encouraging results for the possible prevention of Alzheimer’s disease and for improving memory function in healthy people.
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